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Zeszyt 1 (47) 2018 , DOI: 10.17306/J.JARD.2018.00401

Maria Zuba-Ciszewska

THE ROLE OF DAIRY COOPERATIVES IN REDUCING WASTE OF DAIRY PRODUCTS IN THE LUBELSKIE VOIVODESHIP

Abstract:

The purpose of this paper was to determine the role
of dairy cooperatives which are a crucial factor in reducing
losses of dairy products at the distribution stage of the dairy
production chain in the Lubelskie voivodeship. The research
was conducted on local data provided by one of the largest
Polish supermarket chains. In the Lubelskie voivodeship,
dairy products are manufactured in 18 plants, including 14
dairy cooperative members. Basic dairy products are mainly
supplied by local dairies, especially by dairy cooperatives.
Operators based outside the Lubelskie voivodeship supply
the majority of processed milk products. The greatest product
losses are related to products supplied by dairies based outside
the voivodeship. The main cause of dairy product loss in the
supply chain was product expiry. On average, the largest share
of expired products (excluding desserts) was noted for goods
supplied by dairies based outside the voivodeship. As regards
most products supplied from outside the voivodeship, their
share in losses exceeds their share in sales (by a few or up to
several dozen percent). The retail chain covered by this study
mainly relies on a wide range of basic local dairy products
offered by Lublin dairies, especially including dairy cooperatives.
These suppliers continue to be an important link in the
regional dairy chain.

Keywords: dairy cooperatives, waste of dairy products, local market

PDF in in english Full text available in english in Adobe Acrobat format:
www.jard.edu.pl/vol47/issue1/art_12.pdf
http://dx.doi.org/10.17306/J.JARD.2018.00401
For citation:

MLA Zuba-Ciszewska, Maria. "THE ROLE OF DAIRY COOPERATIVES IN REDUCING WASTE OF DAIRY PRODUCTS IN THE LUBELSKIE VOIVODESHIP." J. Agribus. Rural Dev. 47.1 (2018): 97-105.
APA Maria Zuba-Ciszewska (2018). THE ROLE OF DAIRY COOPERATIVES IN REDUCING WASTE OF DAIRY PRODUCTS IN THE LUBELSKIE VOIVODESHIP. J. Agribus. Rural Dev. 47 (1), 97-105
ISO 690 ZUBA-CISZEWSKA, Maria. THE ROLE OF DAIRY COOPERATIVES IN REDUCING WASTE OF DAIRY PRODUCTS IN THE LUBELSKIE VOIVODESHIP. J. Agribus. Rural Dev., 2018, 47.1: 97-105.
Corresponding address:
PhD Maria Zuba-Ciszewska, Department of Banking and Finance, John Paul II Catholic University of Lublin, Al. Racławickie 14, 20-950 Lublin, Poland,
Authors email:
maria.zuba@kul.pl

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